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Sharpening Services

Drop off sharpening anytime we are open. Appointments are not required.  Turnaround time is first come-first serve. Usually they are done within 1-2 days, sometimes they can be done as you wait!

If you would like to guarantee a quick turnaround, feel free to email us at


Our Process

We use water cooled whetstone grinders to fix any damage on the edge and reset the bevels, followed up by hand with Japanese whetstones to bring the edge to the desired polish. We finish up on a strop to completely de-burr the polished edge. We are happy to work with folks to determine what’s best for them in terms of geometry and finish, as it can vary from job to job, tool to tool.



Sharpening Prices

(Prices quoted are case by case and can vary based on condition, steel type, etc.)

Kitchen Knives- $1.50 per inch

Serrated Knives - $1.50 per inch

Steak Knives - $1 per inch

Japanese Single Bevel Kitchen & Scandinavian Grinds - $3 per inch

Folding & Pocket Knives - $6-$15

Fixed Blade & Specialty Knives- $10-$20

Fabric & Tailor Scissors - $10-$20

Kitchen & Craft Scissors - $8-$15

Chisels & Plane Iron Blades - $10-$30

Garden Pruners - $10

Hedge Loppers - $18

Axes - $15

Machetes - $20

Mandoline Blades - $10

Food Processor Blades - $5-$10

Extra Work: (charged in addition to Base Prices on a case by case basis)

Re-Tip - $5-$15
Correct Bolster - $3-$10
Removing chips - $5-$20
Blade thinning & edge reshaping - $20-$50 (often this may need to happen if there are large chips to be removed or if the knife has been sharpened many times prior, thus making it feel wedgey and thick)
De-Rust / Clean - $3-$15

WE DO NOT SERVICE THE FOLLOWING ITEMS: hair cutting scissors and shears, hair clipper blades, swords, tweezers, cuticle snips, tiny hair or thread snips, lawnmowers, blades with extreme recurve, saws, drill bits, chainsaws.