We sharpen kitchen knives, garden tools and more.

Honed by hand on whetstones. Done within 24 hours*

Click here for info on our sharpening services

25% OFF! Sakai Takayuki 210mm Gyuto Aogami #2 Kurouchi

$117.00 USD
$156.00 USD $117.00 USD
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Visit Our Shop

Uptown Cutlery is located in Port Townsend, WA on the Olympic Peninsula, and a short drive from Kitsap County, Port Angeles and Sequim, and about a 2 hour drive from Seattle.

Find us upstairs inside Aldrich's Market, Washington's oldest grocery store in 'Uptown' Port Townsend. Once entering the market, look for the stairs behind the cashier station to the right. At the top, follow the trail of knives to the shop. Any of the friendly folks at Aldrich's can point you in the right direction if needed!

Phone: (360) 499 6235

940 Lawrence Street, Port Townsend, WA 98368

Hours:

  • Monday - By Appointment
  • Tuesday - Closed
  • Wednesday - 10 am - 4 pm
  • Thursday - 10 am - 4 pm
  • Friday - 10 am - 4 pm
  • Saturday - 10 am - 4 pm
  • Sunday - Closed

Brian Hanson Knives

Brian Hanson is a former chef turned bladesmith that specializes in artisan kitchen cutlery. He is based out of Arlington, Washington, where he hand forges each blade with a keen eye and attention to detail. The knives he makes are impressive works of art as well as highly functional tools, with beautifully thin blades and thoughtful geometry.
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Sakai Kikumori

Sakai Kikumori knives are made by Kawamura Hamono, a family run cutlery company producing top quality Japanese and Western style kitchen knives in Sakai, one of the oldest knife making centers in Japan. They have been producing knives since the 1920’s and have maintained long standing relationships with some of the best blacksmiths and blade grinders in Sakai.
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Helle - Outdoor Knives from Norway

Helle knives are handcrafted in Norway, and built to hold up the Scandinavian environment, and we think they hold up very well in the Northwest as well! Their knives are meant to be used in the outdoors, and whether camping, hunting, whittling, or surviving, they will stand up to tough use. Their blades are made with traditional materials, with most handles made of curly birch, and natural leather belt sheaths are included. Their knives are ground in the Scandinavian style, with wide flat bevels that can handle a variety of tasks.
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Steelport Knife Co.

Steelport Knife Co. has re-introduced the modern world to American made forged carbon steel knives. Led by bladesmith Eytan Zias, they are produced by a small team of craftspeople in Portland, Oregon.
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