Ikkaku Bessaku 210mm Gyuto

A versatile and affordable chef knife. These knives have a polished AUS8 stainless steel blade, with smooth cutting feel and excellent toughness.

Boxed. Made in Japan.

**Dry thoroughly after use. Left wet, stainless steel can dull quickly and develop pits in the edge. 

**To avoid chipping, keep away from bones, frozen foods or other hard foods and pits.

Blade Material: AUS8 Stainless Steel

Handle Material: POM plastic

Blade Length: 210mm

Overall Length: 327mm

Height at Heel: 45mm

Thickness of Spine at Heel: 1.9mm

Weight: 5oz