A versatile steak, table and utility knife, great for the table, as well as small cuts of meat or salami, as well as boning fish or meat. Blade is half tang, fitted to the one piece handle with two pins.
Bulk Packed. Made in Spain. We sharpen all Pallares knives before they leave the shop.
**Color of the handle may vary from knife to knife
Care: This knife is NOT stainless, extra care should be taken to keep it dry in between uses. Carbon steel can rust if left wet, and will normally develop a patina over time with proper care. No dishwashers.
Blade Material: Carbon Steel
Handle Material: Olive wood
Blade Length: 4.5" (115mm)
Overall Length: 9" (230mm)
Height at Heel: .9" (23mm)
Weight: 1.8 oz
Pallares is a third generation family run company in Solsona, Spain. Started in the early 20th century in what was then a center of knife-making, they are now the last of the traditional companies in Solsona still producing cutlery.
