Simple steak knives with a serrated edge, will hold up well to cutting on plates.
Blade Material: Stainless Steel
Handle Material: Pakka wood
Blade Length: 4"
Overall Length: 8.75"
Weight: 64 grams
Bulk Packed. Made in Japan.
Care: Only use for its intended purpose. Dry thoroughly after use. If left wet, stainless steel can dull quickly and develop pits in the edge and even rust spots. Please no soaking or dishwashers!
