Touroku Sakai Blue Super 165mm Santoku - Migaki

The Blue Super (Aogami Super) steel core has a high hardness, wear resistance and excellent edge life, and the stainless cladding makes it easy to care for. Blade has a polished 'migaki' finish, extra thin for excellent cutting feel. Handles are octagonal smoked oak wood. Each blade is hand engraved with the makers mark. 

Boxed. Made in Japan.

Blade Material: Blue Super (Aogami Super) core, stainless cladding.

Handle Material: Oak wood

Cutting Edge Length: 6.53" (166mm)

Blade Length: 6.97" (177mm)

Overall Length: 12" (305mm)

Height at Heel: 47mm

Thickness of Spine at Heel: 1.85mm

Weight: 4.4 oz (126 g)

*Weights and measurements may vary from knife to knife

**Dry thoroughly after use. Left wet, carbon steel can rust, dull quickly and develop pits in the edge. Patina will form with normal use and care.

**To avoid chipping, keep away from bones, frozen foods or other hard foods and pits.

Touroku Sakai collaborates with a variety of artisan knife makers in Japan to produce an exquisite lineup of kitchen knives. From traditional Japanese single bevel blades to more modern Western style knives, everything they produce is top quality.