Tsunehisa Ginsan 210mm Gyuto Nashiji - Magnolia

These knives feature a Ginsan-ko (Silver #3) stainless steel core. Ginsan is prized for its sharpenability and toughness. The blades have a nashiji (pearskin) textured finish on the cladding. They have round magnolia wood handles.

Boxed. Made in Japan.

**Dry thoroughly after use. Left wet, stainless steel can dull quickly and develop pits in the edge. 

**To avoid chipping, keep away from bones, frozen foods or other hard foods and pits.

Blade Material: Ginsan-ko Stainless Steel

Handle Material: Magnolia wood with pakka wood ferrule 

Hardness: 60-61 HRC

Cutting Edge Length: 8.5" (216mm)

Blade Length: 8.9" (227mm)

Overall Length: 13.9" (354m)

Height at Heel: 46mm

Thickness of Spine at Heel: 1.9mm

Weight: 4.6 oz (130g)